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What’s Growing Now

The Unity Garden is a place to learn, work, and help while growing fresh produce and herbs that are donated to feed those in need. Our garden is in year-round production. Most of these crops can be divided into warm and cool season crops, meaning that they are either tolerant of strong summer heat or winter freezes, or prefer something in between.

Warm Season:

  • Beans
  • Peas
  • Beets
  • Onions
  • Summer & Winter Squash
  • Potatoes
  • Corn
  • Cucumbers
  • Swiss Chard
  • Sweet Potatoes
  • Eggplant
  • Melons
  • Peppers
  • Tomatoes
  • Okra
  • Strawberries
  • Blueberries

Cool Season:

  • Arugula
  • Scallions
  • Cabbage
  • Carrots
  • Turnips
  • Radish
  • Mustard Greens
  • Lettuce
  • Broccoli
  • Collards
  • Kale
  • Swiss Chard
  • Escarole
  • Leeks
  • Cauliflower
  • Kohlrabi
  • Mizuna
  • Bok Choy

Herbs:

  • Rosemary
  • Lavender
  • Sage
  • Mint
  • Lemon Balm
  • Thyme
  • Marjoram
  • Winter Savory
  • Oregano
  • Lemongrass
  • Lemon Verbena
  • Pineapple Sage
  • Basil
  • Cilantro
  • Parsley
  • Dill
  • Fennel
  • Stevia
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